3 corn tortillas cooked to crispy and filled with melted cheese, shrimp, tomatoes, onions and serrano peppers.
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Devil Shrimp” sauteed with onion, bell pepper and a truly spicy sauce made with chipotle pepper
2 soft corn tortillas filled with grilled shrimp,shredded cabbage and chipotle creamy sauce
refreshing well-chilled shrimp, with clam tomato sauceand fresh vegetables.
tilapia fish fillet sauteed with onions, tomatoes,serrano peppers and cilantro. served with whiterice and vegetables.